H Coates & Son - Family Butchers
H Coates & Son - Family Butchers
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Recipes/Cooking Tips

26 Front Street,
Framwellgate Moor
Tel: 0191 386 2474

19 Church Street,
Coxhoe
Tel: 0191 377 2613

 

We have collated some useful tips and recipes to help you get the most out of our products.
Whether you are roasting a joint, cooking something for a special ocassion or just want to try something different the articles below should help you prepare a meal to be proud of.

We will be updating the items listed throughout the year, so check back for seasonal features and ideas, and we also have printed versions of the recipes available in our shops.




RecipesTop BBQ Tips
Cooking on a barbeque is great fun in the summer and if you follow these tips you can rest assured that everything will be cooked as well as if in your kitchen.
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RecipesRecommended Cooking times for Meat
Tips on how to cook your cuts of Beef, Lamb and Pork to perfection.
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RecipesPear Stuffed Roast Crakling Pork
A great recipe which offers an alternative for your family's Sunday Roast
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RecipesRib of Beef with Rocket & Caper Salsa
What could be more magnificent than a huge roast rib of beef sitting resplendent on the table, wishing to be carved? Serve with the usual roast potatoes, parsnips and gravy and, instead of, or as well as, horseradish sauce, try this delicious rocket salsa.
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RecipesOriental Lamb and Date Casserole
Be sure to buy loose dates, not a compressed block - and serve with oriental noodles.
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RecipesSpicy Chinese Pork Noodles
Although this recipe is great with just the one chilli, you can use two chillies to create a really spicy dish.
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RecipesMoussaka with Feta and Yoghurt
This moussaka has courgettes as well as aubergines in it; and instead of a heavy béchamel sauce on top, it has a really easy - and far less rich - yoghurt topping. It is perfect for a summer buffet as it will keep well for some time after being removed from the oven; serve warm with a green salad and glass or two of gutsy red.
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